Bill and Cam's Excellent Recipes - Underworld Weekly BONUS
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The Secret Formula to a Perfect Super Bowl
Unlock the secret recipes for the ultimate Super Bowl showdown with this covert creation. Thanks to the culinary prowess of Underworld Weekly's own Camaron Edgecomb and First Class Fantasy’s Billy Muzio, we present the ultimate KC Meatballs and the perfect 49ers bean dip.
KC Meatballs
Meatballs:
1.5 Lbs of Ground Beef
1 Cup Dice Onions
1 Egg
1 Cup Milk
1 Cup Oatmeal
1 Teaspoon of Chili Powder
1 Teaspoon of Paprika
1/2 Tablespoon of Black Pepper
Instructions:
Combine all ingredients in a large mixing bowl, then shape the mixture into golf ball-sized meatballs and arrange them in a baking pan.
Sauce:
2 Cups Ketchup
2 Cups Sugar
1 Tablespoon of Soy Sauce
2 Tablespoons of Liquid Smoke
Red pepper flakes (optional)
Instructions:
In a saucepan, simmer the sauce ingredients until well blended.
Pour the sauce over the meatballs evenly.
Bake for 45-60 minutes at 350°F.
“Our family makes my grandma’s legendary meatballs for every occasion, especially the SuperBowl.” - Camaron
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For those who tuned into this week's episode of First Class Fantasy, you may have caught wind of Billy Muzio's renowned 49ers bean dip. Thanks to some covert operation detective work, we've managed to unearth the classified recipe.
49ers Bean Dip
Ingredients:
1 Can, (16 ounces) refried beans
1 Cup Chunky Salsa
3/4 Cup Sour Cream
1 Package (3 ounces) of Cream Cheese, softened
1 Cup (4 ounces) of shredded Cheddar Cheese
1 Cup (4 ounces) of shredded Monterey Jack Cheese
1/4 Teaspoon ground Cumin (or more to taste)
1 Tablespoon Chili Powder
Instructions:
Combine all ingredients in a slow cooker.
Cook on low for two hours.
Serve and savor!
"Indulge in my ultimate Super Bowl dip, and relish in watching my 49ers seize victory." - Billy Muzio